So….. we all know people sometime wake up and eat last nights left over pizza for breakfast, but what if you could have a proper Breakfast Pizza?
We decided to try it!
Oh, was it good??!!!!
This pizza was our hand stretch sourdough base with our tomato base and mozzarella as normal, but we then added smoked bacon, fine pork sausage, chipolata sausages chopped, cherry tomatoes, and then just before adding to the oven, we cracked an egg in the middle…..
It was amazing, I think you can tell how much we enjoyed this from the video below x